Barista/ Cashier/Sales

Job description

· All trainees are expected to memorize all recipe before the first trial work day,

· Understand, remember and be familiar with the menu items, its compositions and allergen information

· Prepare & serve beverages/ice cream according to orders and still maintain high efficiency in the working space through the whole process

· Take customer orders with high accuracy and kindly explain to customers about ingredients as well as take the initiative to recommend new/hot items to new customers

· In the beginning of each shift: Check & refill stock, brew tea or cook tapioca if needed

· In the end of each shift: Sanitize and clean work area

· Keep smile on while executing multitask

Benefit

· Comprehensive Training: opportunity to learn and grow from zero experience

· Employee discounts

· Free drinks during the shift

· Flexible work schedules

· Business performance review every 6-month

P/S:
• Above 18 y/o.
• If you can’t handle pressure and get confident to work independently, you won’t be able to work here.
• Some shifts on Fri/Sat, we may ask to work until 11:30pm
• Sometimes, at the end of any shift, if the store is busy, we require staff to stay longer. Only one person will be responsible for store closing.
• There is no personal phone/laptop usage during work hours.
• If you frequently smoke, you won’t be able to work here. (Marijuana – No)

Expectation

50%: store basic tasks

25%: Sales growth

25%: Social media/website management

Job Type: Part-time

Pay: $15.00-$19.08 per hour

Work Location: In person

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